4 Course Dinner
8 (1/2 pours) Beer
YOU decide who pairs their beer up best with each course!!
Limited seating available, so don’t wait!
First Course: Smoked Sea Salt Pretzel brushed with rosemary butter served with smoked gouda cheese sauce.
Second Course: Kansas City style burnt ends with roasted cheddar corn.
Third Course: House Cured Jalapeno Bacon wrapped Corn Dog.
Fourth Course: Salted caramel peanut brittle!
Don’t wait and call today to reserve your spot! 727-822-8919